CV: Trucking dispatcher

Bakery Supervisor position in the hospitality industry give me the opportunity to coordinate and resolve the problems that we have!
Skills:
1.Supervise and develop team to improve efficiency.
2.To boost productivity.
3.The ability to communicate and influence others.
4.Ability to work early morning and weekends.
5.Strong understanding of technology.

I am a reliable hard working person.I can learn things under pressure and in fast pace also.I am good with details and I know how to solve problems.I count on me on thing and I will make sure that I full fill that property!
Skills:
1.Customer and personal service.
2.Complex problem solving.
3.Good communication.
4.Negotiation.
Experience:
1.Assist customers by providing information and resolving their complaints.
2.Help customers by answering questions about a product or price.
3.Stock shelves and mark prices on shelves.
4.Tell the customers where to get the items they are looking when our store runs out.

Organised and friendly worker and good communication skills.Able to learn new tasks quickly and efficiently.Able to provide employers with excellent customer satisfaction ratings.
Working experience:
1.Making reservations by phone and in person.
2.Checking guests in and out their room.
3.Keeping the reception area clean and tidy all the times.
4.Filling all paperwork,receip and reservations.
5.Offered information to available stores and facilities of hotel points of interest and entertainment attractions.
6.More important to be kind with people and to be more patient.