CV: Stewardess
este accesibila doar pentru utilizatorii inregistrați.
To receive and greet guests in the restaurant, to escort them to the table.
To present and explain for the guests the concept of the restaurant.
To make reservations in the system used by company: (Respak).
To promote offers for the restaurant and bar.
To book invoices that we receive from charters in our program.
To check drivers every week, how many cleanings they done during a week.
To full fil our target that we have to book invoices.
To receive and accommodate tourists in the hotel.
To register accommodated guests.
To prepare bills.
To promote image of the hotel.
Detin aptitudini de operare in Microsoft Excell, Word, Power point.
Deasemenea cunosc sistemul de rezervari international Respak.
I am a enthusiastic and energy person. I adapt myself very easily to all new things, especially new colleagues. I am an active and positive person always ready for something new .