BRAND MANAGER (NUTRITON), CHISINAU

RESPONSIBILITIES:

• Being responsible for developing and implementing strategic and commercial Brand development plan;
• Monitoring and analyzing Nestle brands market situation, including market share, distribution, volumes, brand health index, etc.;
• Defining new opportunities for brands development;
• Defining new opportunities for brands innovations and renovations and managing such processes;
• Managing new product development projects;
• Adapting global brand development strategy and tools (customer and consumers materials, promo-activities, ads);
• Developing information materials, product presentations for customers and sales teams;
• Preparing brand reports and presentations;
• Initiating recommendations with regards to improving market brand positions, that is portfolio, price positioning, advertising and promo activities, etc.

REQUIREMENTS:

• University degree (preferably in Marketing, Management);
• 3+ years of experience in brand management;
• Experience in Digital Marketing;
• Experience in trade marketing or in sales would be an advantage;
• Upper intermediate/Advanced English;
• Advanced user of MS Office (particularly Excel);
• Analytical skills and strategic thinking;
• Excellent project management and communication skills;
• Excellent agility and learning skills.

COMPANY OFFERS:

• Opportunity to work in an international company;
• A decent salary level depending of candidate’s experience;
• Additional bonus based on work performance;
• Working in a comfortable office in the city center with an accessible parking area;
• Office staff work schedule: 9.00 - 18.00 (5/7);
• Mobile phone compensation;
• Other benefits in accordance with the rules of the company;
• Corporate training and career opportunities.

If you feel you have the required skills and experience to fulfill this role, please submit a copy of your CV to the e-mail: dopomoga.staffing@gmail.com marked ”for the position of Brand Manager (Nutriton)”. Additional information by phone: +373 68 916 916.